What people describe as a salsa like none other was something Isa grew up with, his mother made it and when he came to the United States he knew he had to share it with all of his new friends.

The secret of this Mediterranean salsa is all of the fresh ingredients wrapped around dozens of Turkish spices. You’re first introduced to a little sweet (thanks to the pomegranates) and then you begin to experience the peppers, tomatoes, cucumbers that then explode with flavor from those spices.